Employee engagement the key to unlocking value from big data in HSE.
Our voice on health, safety and the environment, James Pomeroy, explains how big data can help build a safer working world and the key to successfully integrating it into your business.
Food safety audits: Challenges, fatigue, and future strategy.
The results are in from our first Food Leadership series webinar and provide excellent insight into the key issues the industry is facing around audits.
Meeting the changing needs of today’s learners.
Training research highlights the changing needs of our customers and individual learners with the introduction of new technologies and working practices.
OHS experts debate ISO 45001 one year on.
IOSH Magazine’s round table brought together health and safety experts including Martin Cottam, LRQA's group technical assurance and quality director, to discuss the experiences of the standard one year on and what’s next.
Five megatrends transforming the world of safety.
The world of safety is fast changing and five megatrends are driving this transformation. Listen to LRQA's Group Health, Safety, Environment and Security Director, James Pomeroy, share his insights on how these trends will inform HSE strategy.
What’s next in the food auditing industry?
With the scope for differentiation diminishing, there is a need to look at newer ways for certification bodies to provide more value to their customers – be it through training, technology or data-driven insights.
Three digital innovation opportunities for safer food supply chains.
With an increase in consumer demand and increasingly complex supply chains, the food industry faces significant challenges…and digital innovation just may be the answer.
The ISO 3834 Journey of Portobello-RMF Engineering.
Continuing in our series of pressure equipment industry chats, we sat down with the managing director of Portobello-RMF Engineering, Graham Avill to talk about ISO 3834, pressure vessels, and of course, Brexit.
Is it realistic to go plastic free by 2050? LRQA investigates
The EU states that if no action is taken, ‘by 2050 there will be more plastic than fish in the oceans’
A taste of LRQA's Customised Assurance food group.
LRQA's Food, Beverage & Hospitality experts advise companies around the world on assurance programmes which deliver best in class standards in food safety and quality management.