ISO 22000 Checklist Based on the structure of ISO 22000:2018 and focusing on sections four to ten, this checklist helps organisations understand their readiness for ISO 22000 certification. Read more
Podcast: Maintaining product integrity across a dynamic risk landscape In today's podcast we speak to LRQA's Supply Chain Assurance Technical Director, Kimberly Coffin, about some of the issues the food industry is currently facing. Read more
Podcast: Supply shortages could lead to greater food fraud risk | LRQA In this podcast we speak to Forbes Fyfe, LRQA's Technical Account Manager for agricultural supply chain, about supply chain shortages and potential food fraud risks. Read more
Food trends: A growing appetite for change China, US and UK. LRQA's latest survey highlights the current food safety trends of 2020 and how these have changed over the last 12 months. Read more
Webinar: How do you measure culture across the food supply chain? Find out what industry leaders are doing to demonstrate a good food safety culture within their own organization and how to extend this throughout their supply network. Read more
Podcast: Global Food Safety at GFSI episode 4 In this episode, we speak to Jan Kranghand, LRQA’s Global Head of Food Centre of Excellence, and Kimberly Coffin onsite at the GFSI 2022 Conference. Read more
Podcast: Global Food Safety at GFSI episode 3 In this episode, we speak to both LRQA’s Sales Director Stuart Kelly and Kimberly Coffin LRQA's voice of supply chain assurance about the GFSI Conference 2022. Read more
Podcast: Global Food Safety at GFSI episode 2 In this episode, we speak to LRQA’s Sales Director Stuart Kelly about the GFSI Conference 2022. Read more
Podcast: Global Food Safety at GFSI episode 1 In this episode, we speak to LRQA’s voice of supply chain assurance within the Food, Beverage and Hospitality industry, Kimberly Coffin, about the GFSI Conference 2022. Read more
Podcast: BRCGS Food Safety Issue 9: What to expect In this episode, we speak to Food Technical Manager at LRQA, Mark Fincham to discuss the BRCGS Food Safety Issue 9, which is scheduled to be published in August 2022. Read more
