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  • The evolution of risk in the food sector

    LRQA's Supply Chain Assurance Technical Director discusses the evolution of risk in the food sector

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    Insights article food fraud

  • Food fraud: Looking at the bigger picture

    LRQA's Technical Account Manager for Agriculture Supply Chain discusses the implications of food fraud and how supply shortages...

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    Insights supply shortages food fraud

  • Enabling agility in a time of change

    How supply chain management has changed using remote assurance techniques such as remote audits. Read the latest insight...

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    server room

  • Smarter cybersecurity risk management strategy

    Nick Prescot, our Senior GRC Consultant at Nettitude talks about smarter cybersecurity risk management strategy.

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    cyber security

  • ESG assurance – an opportunity for transparency and trust.

    Building trust in Environmental, Social and Governance (ESG) practices is complicated by the pace of change in reporting...

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    RTANL ESG Article

  • Sustainability & Environmental Controls in Food Packaging

    Mark Fincham shares why it is important to consider how environmental issues can be integrated into, food safety...

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    BRCGS environmental and sustainability

  • FSSC and implementing a food safety culture: The three...

    Remco Pieters discusses the three Cs of embedding a strong food safety culture: culture, certification and communication.

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    implementing food safety culture

  • Food safety certification and managing change

    Tim Ahn discusses how recent changes to the entire food supply chain have had a knock-on effect on...

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    food safety certification

  • Balancing farm quality and sustainable practices

    Forbes Fyfe discusses how the increasing demand for sustainable practices within the agriculture industry is impacting farming.

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    farm quality

  • Purge on plastics

    Heather Moore discusses the role of standards in helping food manufacturers ensure they are reducing their usage of...

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    purge on plastics

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