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  • Food safety leadership series

    Within LRQA’s Food Safety Leadership series, our experts from Conagra Brands, OSI Group and LRQA discuss and examine the impact of food safety culture in 2021.

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  • Webinar: How do you measure culture across the food supply chain?

    Find out what industry leaders are doing to demonstrate a good food safety culture within their own organisation and how to extend this throughout their supply network.

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  • Sahyadri Farms Case Study

    In this case study LRQA’s auditors helped Sahyadri Farms, located in India, to dramatically improve their approach towards food safety management systems.

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  • Webinar: Integrating FSSC 22000 with ISO 9001, 14001 & 45001

    Coca-Cola Bottling Company United, Inc., FSSC 22000 and LRQA discuss the benefits and challenges of integrating FSSC 22000 with other management standards.

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  • Sedex SMETA Factsheet

    Download this factsheet to learn more about the SMETA auditing process, the benefits to your organisation and how LRQA can help you.

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  • IFS V7 Food Factsheet

    Download the latest version of the IFS Food V7 factsheet to understand the key improvements and updates along with the benefits of certification.

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  • The global food industry – post COVID-19

    LRQA food experts share insights on client challenges in ensuring food safety throughout the supply chain.

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  • HACCP Food Brochure

    Whether you’re an early-stage food business or an established brand, our HACCP brochure will explain the importance of HACCP, benefits and how to get started.

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  • Food fraud in the beverage sector

    Supply chain risk across the beverage sector - LRQA surveyed 100 senior executives within the industry to understand food fraud concerns.

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  • BRCGS Plant-based DP&S Case Study

    Discover how Dutch ingredients producer, DP&S, became the first company in the world to be certified to the BRCGS Plant-Based Global Standard.

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