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Farm First resources

Our Farm First guides give you all the information you need to understand the requirements of the Farm First assurance scheme.

Farm First resources

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Farm First Beef Standard Guide

Download this guide for an overview of the Farm First Beef standard and scheme rules, an explanation of the three grading levels and guidance on the audit and certification process.

Guideline
Food, Beverage & Hospitality
Farm First

Farm First Dairy Standard Guide

Download this guide for an overview of the Farm First Dairy standard and scheme rules, an explanation of the three grading levels and guidance on the audit and certification process.

Guideline
Food, Beverage & Hospitality
Farm First

Farm First Sheep Standard Guide

Download this guide for an overview of the Farm First Sheep standard and scheme rules, an explanation of the three grading levels and guidance on the audit and certification process.

Guideline
Food, Beverage & Hospitality
Farm First

Farm First Pork Standards Guide

This guide provides an overview of the Farm First Pork Production standard, an explanation of the three grading levels and technical requirements and guidance notes.

Guideline
Food, Beverage & Hospitality
Farm First
Primary Production

Farm First Duck Standards Guide

The scheme covers poultry production with specific requirements relating to ducks. Download for details of the scheme rules, technical requirements and guidance notes

Guideline
Food, Beverage & Hospitality
Farm First

Farm First Poultry Standards Guide

The scheme covers poultry production from breeding, laying, hatchery and grower through to catching, transport and slaughter. Download the guide for details of the scheme

Guideline
Farm First
Food, Beverage & Hospitality
Primary Production

Farm First Egg Standards Guide

This guide provides an overview of the Farm First Table Egg Production standard, an explanation of the three grading levels and technical requirements and guidance notes.

Guideline
Food, Beverage & Hospitality
Farm First
Primary Production
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