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Intro to Food Safety Management - FSSC 22000 V5.1 and ISO 22000:2018.
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- In-house
- Virtual
This training course introduces Food Safety Management - FSSC 22000 V5.1 and ISO 22000:2018. Find out more.
Course Type
- In-house
- Virtual
Introduction to FSSC 22000 Food Packaging Manufacturers.
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- eLearning
This one day course, recognised by the Foundation for Food Safety Certification, provides an appreciation of FSSC 22000 and the associated management system requirements.
Course Type
- eLearning
FSSC 22000 Internal Auditor.
Learn the purpose of FSSC 22000 and be able to explain the principles, processes and techniques used for the assessment and management of food safety hazards
ISO FSSC 22000 V5.1 Introduction and Internal Auditor.
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- Public
- In-house
- Virtual
This training course provides an introduction to food safety management systems (FSMS) and ISO 22000.
Course Type
- Public
- In-house
- Virtual
Introduction to FSSC 22000 for Food Manufacturers.
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- eLearning
This one-day training course, recognised by the Foundation for Food Safety Certification (FSSC), explains the key features, purpose, structure and benefits of FSSC 22000.
Course Type
- eLearning