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FSSC 22000 training.

LRQA provides in-house introductory training for individuals who are responsible for implementing food safety processes within food manufacturing and packaging organisations. These courses help you to understand the terminology, definitions and the standard requirements that will enable you to implement FSSC 22000.

FSSC 22000 training

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Intro to Food Safety Management - FSSC 22000 V5.1 and ISO 22000:2018.

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Course Type

  • In-house
  • Virtual

This training course introduces Food Safety Management - FSSC 22000 V5.1 and ISO 22000:2018. Find out more.


Course Type

  • In-house
  • Virtual

Introduction to FSSC 22000 Food Packaging Manufacturers.

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Course Type

  • eLearning

This one day course, recognised by the Foundation for Food Safety Certification, provides an appreciation of FSSC 22000 and the associated management system requirements.


Course Type

  • eLearning

FSSC 22000 Internal Auditor.

Learn the purpose of FSSC 22000 and be able to explain the principles, processes and techniques used for the assessment and management of food safety hazards


FSSC 22000 Internal Auditor.

ISO FSSC 22000 V5.1 Introduction and Internal Auditor.

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Course Type

  • Public
  • In-house
  • Virtual

This training course provides an introduction to food safety management systems (FSMS) and ISO 22000.


Course Type

  • Public
  • In-house
  • Virtual

Introduction to FSSC 22000 for Food Manufacturers.

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Course Type

  • eLearning

This one-day training course, recognised by the Foundation for Food Safety Certification (FSSC), explains the key features, purpose, structure and benefits of FSSC 22000.


Course Type

  • eLearning
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