Date: 2 February 2023
Time: 10:00 AM - 11:00 AM
Cyber Crime – is your food defense program fit for purpose in a Quality 4.0 world?
Given the expanding role that technology and digital is taking in the control, monitoring and management of food safety in operations and along supply networks, it is not a matter of preventing a cyber-attack, but more about ensuring your company is prepared when an attack happens.
Our expert panel will examine the increasing importance of cyber-crime mitigation activities for the food industry, discussing the warning signs, impacts of an attack, hidden vulnerabilities in an increasing drive to digitize operational and supply chain assurance as well as how best to ensure that your food defense program keeps up with the pace of change and that all bases are covered.