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food safety

With LRQA, every day is a food safety day.

Today marks World Food Safety Day. At LRQA, however, every day is a food safety day.

Our assessors work with more than 40,000 food companies across the world to ensure the food we eat is safe for consumption. With the global food and grocery retail market expected to reach USD 12.24 trillion by 2020, food safety matters to all of us. In fact, it’s everyone’s business.

INSIGHTS

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    The International Organization for Standardization (ISO), published the first Quality Management System standard In the late 1980s, ISO...

  • EHS Achieves ISO 42001 AI Management System Certification with...

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    Emirates Health Services becomes the first to achieve ISO 42001 AI Management System certification with LRQA, emphasizing AI...

  • Exploring human rights challenges in the seafood industry: The...

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    LRQA explores the role of human rights due diligence in the seafood sector as social risks continue to...

  • Food safety trends: small businesses do not mean small...

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    Food safety risks associated with small brands. How food safety certification can help small businesses reach their food...

  • Buckle up. There's turbulence ahead.

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    LRQA’s Kimberly Coffin explores the latest World Economic Forum Risk Report and its implications for the global food...

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