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ISO / TS 220002-1 Prerequisite Programmes on Food Safety Food Manufacturing

This seminar is based on the prerequisite programmes (PRPs) of FSSC 22000 v6 and fully covers Clause 7.2 of EN ISO 22000:2018. Since TS EN ISO 22002-1 is a core structural element of FSSC 22000 v6 and is already recognized by GFSI, it addresses—to a large extent—the requirements of prerequisite programmes as included in other GFSI-approved standards, such as IFS v8 and BRCGS v9.).

 

You need this course if...

You want to gain a solid understanding of the fundamentals of ISO/TS 22002-1, recognize key hygiene-related PRPs, and take the necessary actions to improve food safety conditions within your own facility.  

 

You will learn …

  • FSSC 22000 history and current status
  • FSSC 22000 structure and the ISO 22000 series
  • Prerequisite Programmes (PRPs)
  • ISO/TS 22002-1 requirements: scope, purpose and application

 

Your future development

  • Introduction to FSMS based on ISO 22000:2018 and FSSC 22000 v6
  • Internal Auditor FSSC 22000 V.6 based on ISO 22000:2018
  • ISO/FSSC 22000 Auditor/Lead Auditor

 

Course length:

1 Day