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training courses

Helping businesses push forward.

We help businesses and individuals across the globe continually improve with our scheduled and bespoke training courses.

What we provide to you

  • 1

    Expert trainers

    Our team have a wealth of industry knowledge to share with you

  • 2

    Flexibility

    You can attend a scheduled course or have bespoke training on site

  • 3

    Support

    As part of any training you will receive supporting material and regular updates

    

Showing 50-60 of 60 results
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Introduction to the Medical Device Regulation (MDR)

Course Type

  • Public
  • In-house

Course Type

  • Public
  • In-house

This course outlines the structure and revised scope of the MDR, the safety and performance requirements for CE marking and determining the appropriate conformity route.


Introduction to ISO 22000

Course Type

  • Public
  • In-house

Course Type

  • Public
  • In-house

This one day course will help you understand the background, principles and attributes of food safety management systems (FSMS) and the requirements of ISO 22000.


Introduction to ISO 22000

Introduction to FSSC 22000 for Food Manufacturers

Course Type

  • Public
  • In-house

Course Type

  • Public
  • In-house

This one day course, recognised by the Foundation for Food Safety Certification (FSSC), explains the key features, purpose, structure and benefits of FSSC 22000.


Essential guide to ISO 45001.

Course Type

  • eLearning

Course Type

  • eLearning

This course is designed for anyone involved with health & safety management systems who want an appreciation of the structure and requirements of the ISO 45001 standard.


Essential guide to ISO 45001.

Essential Guide to ISO 37001

Course Type

  • eLearning

Course Type

  • eLearning

This ISO 37001 eLearning course is designed for anyone who wants an appreciation of the structure and requirements of the ISO 37001 standard.


Essential Guide to ISO 37001

Introduction to HACCP Principles, Interpretation and Application

Course Type

  • Public
  • In-house

Course Type

  • Public
  • In-house

This training prepares participants to design and implement a robust HACCP system based on Codex Alimentarius and management system principles.


Preparing for ISO 45001

Course Type

  • Public
  • In-house

Course Type

  • Public
  • In-house

Build on your existing OHSAS 18001 occupational health and safety management system internal auditing experience with this Understanding the Changes training course.


Preparing for ISO 45001

Failure Mode Effects Analysis Workshop

Course Type

  • Public
  • In-house

Course Type

  • Public
  • In-house

Understand the background, approach and methodology of FMEA with simple practicality. Delegates will be walked through a practical example and then conduct an FMEA study.


Failure Mode Effects Analysis Workshop

Introduction to FSSC 22000 Food Packaging Manufacturers

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Course Type

  • Public
  • In-house

Course Type

  • Public
  • In-house

This one day course, recognised by the Foundation for Food Safety Certification, provides an appreciation of FSSC 22000 and the associated management system requirements.


EMS Management Briefing

Course Type

  • Public
  • In-house

Course Type

  • Public
  • In-house

Designed for senior managers, this EMS Management Briefing provides an overview of ISO 14001, and how it links to effective organisational control and performance.


EMS Management Briefing

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