ISO 22000 Internal Auditor.

• you want to carry out internal audit of Food Safety Management Systems (FSMS) against ISO 22000 requirements 
• you are an Internal Auditor or FSMS Manager and want to add to your credibility with a widely accepted qualification 
• you want to satisfy the formal training requirements for certification

• the underpinning principles and benefits of a FSMS in an organisation’s success
• the background, purpose and intent of the ISO 22000
• the principles, processes and techniques used during audits and management of food safety hazards
• the importance of aligning food safety specific controls with other general management system controls
• how continual improvement is applied within a food safety management system
• the contribution audits make to the effectiveness of a management system
• the roles and responsibilities of a FSMS internal auditor
• about processes, and how to use them to audit the effective implementation of the food safety management system
• to prepare thoroughly for audit and the value of process based checklists
• to gather objective evidence through observation, interviewing and reviewing documentation
• how to relate your audit findings to the policy and objectives of your organisation being audited, including applicable regulations and legislation
• to report your findings accurately against the requirements of ISO 22000
• the certification requirements to become a registered internal auditor with IRCA

• FSMS Auditor / Lead Auditor courses
• Tutored Audits (coached live audit at your company)
• See our Business Improvement courses

Two Days

This course can be delivered as 

• Public Event for individuals willing to excel in internal auditing or for individuals sponsored by companies.
• In-company event