Unleashing the Power of Food Safety: Get Ready for FSSC Version 6.0

Overview:

Watch as experts from FSSC 22000 and LRQA explore the newly released version 6 of FSSC 22000. The new version of the certification will bring significant changes which will impact food production companies. Organizations must ensure they are aware of these changes and take necessary actions to prepare for audits against FSSCv6.

Key changes you need to know to ensure your organization is prepared for the transition, including:

• Food chain categories
• Additional requirements
• Audit times
• Follow up on non-major non conformities
• Additional audit documentation and certificates

Presented by:

Smita Murthy, India Representative  - FSSC

Sujit Nair, Assessment Manager (Food Operations) – LRQA