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  • LRQA on COP28: Pausing for thought at seven years...

    LRQA’s Chief Executive Officer, Ian Spaulding, looks ahead to the COP 28 conference in Dubia and to some...

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    COP_28_ESG_environment_532_421

  • Podcast: Our Planet, Our plan - lorious governance, (no seriously!)

    Understand what governance means in the context of business. Join Holly Wild and Vikas Neeraj in the forth episode of LRQA’s Our Planet, Our Plan podcast series.

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  • NiSource Case Study

    LRQA experts conducted a comprehensive assessment review of NiSource’s PSMS against the API standard, utilizing a multi-stage approach...

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    inspection services

  • Responsible Sourcing Overview Guide

    In a world of fast-changing risks, a responsible sourcing strategy is vital for your business. Whether you are starting or have specific needs, download this guide today.

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  • LRQA welcomes Andrew Hyde as Chief Digital and Information...

    Andrew Hyde joins LRQA as the Chief Digital and Information Officer. Find out more about Andrew.

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  • Podcast: Equity should be an ideal, not an ideology

    Get practical guidance for achieving greater equity in organizations with Lani Hollander in the third episode of LRQA’s Our Planet, Our Plan podcast series.

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  • China Admittance Scheme for Valves

    The China Admittance Scheme for Valves regulates the import of valves into China. Valves cannot be imported, unless they comply with the requirements of the scheme

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  • On-demand Webinar: Supply Chain Resilience

    LRQA has collaborated with APQC and Tata Business Excellence Group for this exclusive webinar focused on the Supply Chain including a panel discussion and Q&A.

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  • Introduction and Implementation to GMP+ FC scheme 2020

    Learn how to implementation the GMP+ FC scheme 2020.

    Course Type

    • Public
    • In-house
    • Virtual

    Course Length

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  • Level 3 HACCP Training Course | LRQA US

    Level 3 HACCP course based on Codex Alimentarius General Principles of Food Hygiene CXC 1-1969 from 2022 and...

    Course Type

    • Public
    • In-house
    • Virtual

    Course Length

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