Managing risk through customized second-party audits
Certification to recognized industry standards has an essential part to play in ensuring the safety and integrity of our food – from ingredients to finished products, and from supply chains to processing units.
Managing social accountability risks responsibly
Find out how your organization can ensure a responsibly sourced supply chain.
Seafood Assurance and Certification Brochure
Seafood, Aquaculture and Responsible Fishing assurance and certification from LRQA helps provide brand protection for local and global fisheries and aquaculture sectors and deliver safe food for consumers.
What is ISO 22000:2018?
ISO 22000:2018, Food safety management systems provides requirements for any organization in the food chain, looking to establish or maintain a food safety management system.
The importance of auditor competency in driving food safety
The latest GFSI Benchmarking Requirements focuses on improving auditor competency. Auditors of GFSI-recognized certification programs are required to pass an exam designed to assess competency across a range of skills.
BRC Packaging & AuditOne assurance services
The BRC Packaging standard and the AuditOne™ Module enables fast moving consumer goods [FMCG] brands and their supply chains to reduce the amount of time and money spent on audits.
Foreign Supplier Verification Services to support FSMA requirements
Download now and find out how LRQA can help your organization evaluate hazard and risk specific criteria.
FSMA accredited foreign supplier facility certification
To support this requirement, the FDA FSMA rule on Accredited Third-Party Certification has been finalized, and the program is now open for participation.
Tackling the “Why” of Food Safety
Download this interview to learn where to start with FSMS, its importance and guidelines to establish a holistic approach to food safety risks.