Safe and sustainable aquaculture

With demands from consumers for safe and responsibly sourced seafood, it is becoming increasingly essential for fish farmers to ensure the safety and quality of the seafood they produce. This, alongside the need to reduce environmental impacts and ensure the welfare of those employed in the sector, means businesses must provide assurance across their supply chains.

We work closely with our clients to identify the right standard and scheme to suit their business needs, including tailored assurance solutions. Download our guide to find out more.

Download the Aquaculture Guide