BRC resources and downloads.

LRQA food experts share insights on client challenges in ensuring food safety throughout the supply chain.

Discover the new requirements in ISO 22000:2018 including changes to the PDCA Cycle, control of externally provided products and services, animal food, and more.

With a greater emphasis on continuous improvement, version 5.1 aims to align FSSC 22000 with the new GFSI scheme requirements released in 2020.

Discover how a second party audit programme from LRQA can provide an additional layer of assurance over and above core compliance.

The revised ISO 22000:2018 food safety management systems standard was published in June, 2018. Understand with the new requirements and give a view of what changes are expected.

In this episode, we speak to both Stuart Kelly, LRQA’s Global Sales Director, and Kimberly Coffin, LRQA’s voice of supply chain assurance within the Food, Beverage and Hospitality industry, onsite at the GFSI 2022 Conference, hosted this year in Barcelona.

FSSC 22000 Sahyadri Farms Case Study.

ISO 22000 Revisions & Potential Impacts

Learn how LRQA's auditors helped Sahyadri Farms improve approach towards Food Safety Management System.

In this episode, we speak to Food Technical Manager at LRQA, Mark Fincham to discuss the BRCGS Food Safety Issue 9, which is scheduled to be published in August 2022.