We’ve detected that you are using an outdated browser. This will prevent you from accessing certain features. Update browser

Food Safety Assurance

Bite size food safety podcasts

Tune in to our latest food podcasts in which industry experts and thought leaders discuss what’s happening in the sector right now – and what’s likely to happen in the future.

Need to get in touch?

The Ocean of Food

Find out how the ocean can help solve the problem of world hunger, the considerations required and what the future holds for seafood with our interview with Polly Burns, LRQA's Fisheries and Aquaculture Manager.


BRCGS Food Safety Standard 8 - a year on

Join LRQA's Technical Manager Mark Fincham as we discover the reasons behind V8, what it can help businesses achieve and where to go for more advice and support.


The role of GFSI Standards

Discover how the industry's approach to food safety has changed over the last 20 years and how companies can manage multiple GFSI Schemes and Standards in this interview with Jan Kranghand,LRQA's Global Head of Service Delivery Customised Assurance.


Ethical and sustainable supply chains

Find out what constitutes a truly ethical and responsibly sourced food product - and the pressures increasingly savvy consumers are placing on the industry during this interview ith Ged Farmer, LRQA's Sustainability Schemes Manager.

Need to get in touch?

Hit enter or the arrow to search Hit enter to search

Search icon

Are you looking for?